From the velvety-rich ice cream packed with actual cake pieces to the dreamy cream cheese frosting, there's a whole lotta Red Velvet Cake revelry aheadia – & it's best to revel in it before it melts. Enjoy!
CREAM, SKIM MILK, WATER, LIQUID SUGAR (SUGAR, WATER), CORN SYRUP, DRIED CANE SYRUP, CREAM CHEESE (PASTEURIZED MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM, GUAR GUM), WHEAT FLOUR, EGG YOLKS, CULTURED LOWFAT BUTTERMILK, SUGAR, COCONUT OIL, BUTTER (CREAM, SALT), EGGS, VEGETABLE AND FRUIT JUICE CONCENTRATES (COLOR), SALT, VANILLA EXTRACT, GUAR GUM, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), NATURAL FLAVORS, BUTTERMILK, RICE PROTEIN, VINEGAR, CITRIC ACID, CORN STARCH, RICE PROTEIN CONCENTRATE, LACTIC ACID, CARRAGEENAN.
